Hello to all my lovely friends. Glad to have you here, and so happy to be up and moving this morning - God has given me another morning! Hope all are doing well.
Yesterday was a wet and gloomy day - much of the day. We did get a few shots of sunshine, but pretty cloudy. Today should be dry and cooler - in the upper 60's. I think it is about 56* right now.
So far my house has stayed in the lower 70's - even when I have had windows open. No heat as of yet!
If I feel chilly, I just put on something else - another layer.
I thought I would share a couple more ideas for using things we pretty much all have around the house, and in the pantry to make some yummy goodies. It is nice just getting a bit creative and using what we have. It sure can save a trip out and well, it does save dollars!
I had a sweet craving the other day - but didn't want to be too bad! I sliced a cold apple and topped with a little "Magic Shell" ice cream topping I had. The apples were cold, but it didn't seem to be setting quite right, so I stuck the plate of apples in the freezer for about 4-5 minutes and wahla - chocolate apples! It was a tasty snack - mostly healthy and a bit of sweet. You could even throw on a bit of salt.If you don't have Magic Shell - just use a bit of chocolate syrup - it may be a bit messier, but it will still be tasty! Use a fork!!!! Or you can just dip pieces!
Chocolate and apples are so tasty together!
The next time you bake cookies - like chocolate chip or M & M, or peanut butter, etc. make them in a pan and not in round cookie form! I do this often. Use a baking pan with sides, we used to always call the pans jellyroll pans. Place your batter and bake. You can cut cookies into shapes or as small or large as you wish. My family does this a lot on birthdays and decorates for a birthday cookie!
I like this idea - spread your batter, top with mini pretzels for each cookie you want - bake. Cut so each cookie has a pretzel on top. Sweet and salty - yum!Ok, now that I have mentioned jellyroll - that sounds good too!!! I haven't had one in years!
Mmmmmm - I have made similar recipes before - but this sounds so easy. I have topped chili with cornbread mix and baked before. This is things most everyone has hanging out in the kitchen - and will make a nice dinner for the family. Add a salad or a side - yum. Great way of stretching limited ingredients.
I am for sure trying this soon! No knead bread!!!! So easy and it sounds like it would be wonderful - it sure looks pretty. I have everything here to do this. It really doesn't get much easier for homemade bread!
Ok, just a little thinking outside the box again. Hope this maybe gives someone an idea - or saves a trip to the store. It is always smart to find new ways to use what we have.
I hope you all have a wonderful day, and that you are doing well.
SMILE and be cheerful.
My daily thankful: I am very thankful to have a home - a roof over my head. Warmth and safety. Many don't.

















